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Blue Ribbon Recipes

490 Award Winning Recipes is the very best of recipes from state fairs around the country.

From cakes and cookies and breads to jellys and main dishes this one cookbook has it all and you can\'t go wrong with a recipe that has been a winner in a state fair competition.

Inside you will find recipes from the past as well as some of the newest creations that will surely please your family and friends.

Take a look at just some of the recipes you will find in this jam-packed eBook:

Praline Cookies
 
      Yield: 36 Servings
 
    1/2 c  Butter
  1 1/2 c  brown sugar,Packed
      1    Egg
  1 1/2 c  Flour
      1 t  Vanilla
      1 c  pecans,Chopped

Preparation time: 25 minutes Baking time: 10 to 12 minutes

1.

   
Heat oven to 350 degrees. Cream butter, sugar and egg. Stir in flour,
vanilla and pecans. Mix well by hand. Shape into balls about the size
of walnuts, place on cookie sheets and flatten to about 1/8 inch.

2. Bake 10 to 12 minutes, or until brown. Remove from oven and allow to
cool completely and harden.

Go here for the complete book of <a href=\"http://www.blue-ribbon-recipes.com/blueribbon.html\">Blue Ribbon Recipes!</a>



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Blue Ribbon Recipes

Blue Ribbon Recipes

Blue Ribbon Recipes, 490 Award Winning Recipes is the very best of recipes from state fairs around the country.

From cakes and cookies and breads to jellys and main dishes this one cookbook has it all and you can't go wrong with a recipe that has been a winner in a state fair competition.

Inside you will find recipes from the past as well as some of the newest creations that will surely please your family and friends.

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Sutter Home Family Vineyards today announced the 2012 kick-off of the 21st annual Build a Better Burger® Recipe Contest and Cook-Off.St. Helena, CA (PRWEB) May 09, 2012 Sutter Home Family Vineyards today announced the 2012 kick-off of the 21st annual Build a Better Burger® Recipe Contest and Cook-Off. The contest is now officially open for recipe submissions, closing September 3, 2012. Finalists ...

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